Eating Well Everyday by Peter Gordon

 

Eating Well Every Day

This seems to be a bit of a foodie week on the blog, with my second recipe book review in a row.  It wasn’t intended but a result of my desperately looking for new things to eat as my diet can be a little bit boring at times.

Unfortunately for me, there weren’t a lot of recipes outside of the soups, salads and breakfast I can eat as a veggie who occasionally eats fish when she’s run down.  There are some, like the Red Curried Butter, Mushrooms and Spinach on the cover, but not as many as I might have liked. 

The Happy Pear: Recipes for Happiness by David & Stephen Flynn

Pear HappinessAs a vegetarian I am always looking for new recipe books that let me cook tasty meals that appeal not only to me but to the non-veggies in my life (aka my husband and daughter).  They are quite will to go non-meat for a meal or more but they need it to be substantial enough for them to feel like they aren’t just eating sides.

I haven’t come across the Happy Pear recipe books before (Recipes for Happiness is the third) but I have to say I’m a convert and so is my family.  It is chock full of recipes that don’t just feel like an add on to a main course. 

Month in review: January, 2018

Month in review

Bye-bye January, hello February and – hopefully – warmer weather and longer days.  I long to see the sun after five in the evening!  For the first time in a while, I feel like saying a month didn’t fly by.  It was nice.  With school starting late after the holidays and a bit of a leisurely start to the month as a result, it hasn’t felt rushed for once.  Reading wise, it was pretty good too, with some great books (clicking on the links will take you to the reviews)…

Herbs by Judith Hann

Herbs Cover

The first thing I want to say about Herbs is how gorgeous it is – even as an ebook.  From the cover through the photos that are generously shared throughout the book – each one makes me want to grow herbs and then eat the food made with them.

To be fair, Hann was pushing on a bit of an open door as I have been trying for the last few years to do just what she is looking to help me achieve – a herb garden, one that I can use year round and comes back year on year.

So far, I haven’t been very successful, and my herb garden (now that the summer is over) consists of one surviving plant – sage (which seems to still be going strong).  That doesn’t meant that what I planted didn’t grow well this summer, they did, they just didn’t hang around.  Reading Herbs,  it looks like I’ve made a few rooky mistakes there (choice of soil being the biggest one), but there isn’t anything I can’t fix next year and nothing scary.

Weekly update: 15th October, 2017

Weekly update

Morning all and welcome to another Sunday – I hope you’ve had a good week. Mine was good, pretty relaxing.  And the sun shone, which was nice to see, even when the days were cold.  I’ve been trying to winterise the garden – taking advantage of the lack of rain – and am pretty much done.  I have maybe a day left so keep your fingers crossed for me that my luck continues!

Other than that, there hasn’t been much going on, which feels kind of nice.  I got a fair bit of reading done, stuck to my plan to not pick up any new books this week (avoiding NetGalley like the plague), and caught up a little on the reviews I was behind on.  I should be completely caught up by the end of next week if I can keep the reading rate up but we’ll see.

This meant last week I got three reviews posted…

It was nice to have three so different books as well.  Lie to Me by J. T. Ellison is a psychological thriller, so right up my usual reading street.  It was a good read, keeping me guessing right to the end as to just what was happening.  It had a bit of a sense of humour too, which you don’t normally find in this type of book, and I liked that.

The Flexible Vegetarian by Jo Pratt is a cookbook (probably obvious but I like to be clear), one that shows you how to make meatless meat with meat if needed to meet the needs of a variety of tastes.  It worked well in my house where I’m the sole veggie.  I made two recipes from it, one of which I can safely say was one of the best soups I have ever eaten – making the book a winner for me!

Queens of the Conquest by Alison Weir is the first of four books looking at the Queens of England / Britain.  This one focuses on medieval queens – a lot of whom (all?) seem to be called Matilda.  I found the fact that so many of them had the same name but other than that really enjoyed this book, which was well research, well written, and shed light on a group of women I knew very little about but whose actions helped shape my country.

And that was it post wise, other than sharing my most recent read in the Tuesday Intro: The Fall of Lisa Bellow by Susan Perabo.

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And that’s it for me this week.  How about you – how was your week, reading and otherwise?  Let me know, I’m nosey!

Emma x

This week, I’m linking in with Kimba at the Caffeinated Book Reviewer and her Sunday Post and with Katherine at Book Date for It’s Monday, What Are you Reading? Head over by clicking on their badges below to see what other bloggers have read, written about or just added to their shelves.

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The Flexible Vegetarian by Jo Pratt

The Flexible VegetarianI’ve been a vegetarian for a long time – since I was 12, so over 30 years.  My husband, though, and my daughter (who is seven), are confirmed meat eaters.  As we all love cooking, we have had to figure out a way to all eat well – things that are healthy, tasty, and (at least during the week) easy.  Given their need for meat, and my non-need, it’s sometimes a challenge.

The current compromise is that we alternate – we have a non-meat meal, then a meal that includes meat but I take the meat out; sometimes that results in me eating plain pasta or a plate of veggies.  They aren’t very exciting.  Even my husband will admit the veggie meals are usually tastier and different from the norm – but there is no meat, and he misses that after a few days.